KATAIFI Zagorisio Filo

Traditional zagorisio kataifi ideal for syrup sweets.


The traditional kataifi is ideal for syrup  sweets.

The package includes 450gr.

Instructions for use:

Take the pie leaves out of the freezer and defrost them for 2 hours in their packaging.


Water, wheat flour (gluten), wheat starch (gluten), corn starch, salt, emulsifier: soy lecithin, vegetable oil: sunflower oil, preservative: potassium sorbate.

Preserve Instructions:


It is kept in the freezer at -18 degrees Celsius for 18 months

It is kept under 5 degrees Celsius for 15 days


Once the product has been defrosted it should not be frosted again.

Get informed of the Traditional Zagorisia Pita Xavelas Παραδοσιακή Ζαγορίσια Πίτα Χαβέλας